Kitchen Equipment
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GAS DEEP FRYER
Starting bid: $971.25This gas fryer cooks using 40 to 50 pounds of oil. Constructed of stainless steel, the fryer’s tank can withstand heavy use in a busy kitchen. The unit’s cabinet is built with a stainless steel front, door, and sides, which can all be quickly wiped clean at the end of the day. For durability, the cabinet door is mounted on a 3⁄16-inch hinge that prevents sagging.
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10 BURNER GAS STOVE WITH 2 OVENS
Starting bid: $1,985.00Our durable oven includes a generous 60” wide gas range. It has all the space you need to keep dishes flowing and customers satisfied, with:
- Ten open-top burners — 30,000 BTU/hr. each
- A 23,000 BTU/hr. standard oven
- A 35,000 BTU/hr. convection oven
There’s no doubt that 10 burners will keep creative chefs satisfied and dishes ready for plating. And you have the ultimate flexibility with a standard and convection oven. Try the convection oven for a healthier take on traditionally fried dishes like breaded chicken strips or French Fries; its dry environment makes foods crispy on the outside, tender and juicy on the inside.
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10 BURNER GAS STOVE WITH 2 OVENS
Starting bid: $1,402.50Features & Benefits:
- Stainless steel exterior including front, back sides, kick plate, back guard and over shelf
- Heavy duty 12” X 12” removable, cast iron top grates
- Drip tray provided under burners to catch grease drippings
- 32,000 BTU top burners & 27,000 BTU oven burners
- 26 1/2″ x 26″ x 14″ oven compartments
- Oven temperature range between 175°F to 550°F
- Standing pilot for open top burners
- Oven pilot with 100% safety shut off
- Enamel interior oven for easy cleaning
- Multiple position oven rack guides
- Two (2) chrome oven racks per oven standard
- 3/4” NPT rear gas connection and regulator provided
- Four (4) casters standard
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12″ GAS FLAT GRILL WITH STAND
Starting bid: $243.44Sporting a 12-inch width for small establishments, this manual control griddle’s 3⁄4-inch-thick steel griddle plate receives even heat distribution from its U-shaped burner. Heating is managed by adjustable manual gas controls and the burner’s pilot light can be lit from the front. The steel griddle plate’s 12-inch-wide by 20.5-inch-deep structure retains heat easily due to its high conductivity, and its thick design doesn’t warp over time from repeat heating, suiting it for high-volume use. At the back of the unit, a flue helps with ventilation.
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17″ X 17″ ICE BIN ON LEGS
Starting bid: $110.00This ice bin gives you ice right where you need it, when you need it. The durable stainless steel bin is easy to keep clean so it’s always sanitary and looking great. Additionally, you get two bottle holders to keep your mixers chilled and easily accessible at all times. Designed to exceed your needs, this unit offers an unbeatable value!
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24″ GAS FLAT GRILL
Starting bid: $471.43This gas flat grill is optimal for restaurants featuring selections of grilled product, such as burgers, steaks, sausage, toasted buns, or pancakes. Its two stainless steel burners each have 28,000 BTU and a 12-inch heating zone. The plate is 3⁄4-inch steel to balance heat recovery and retention for chef use. It is smooth and can be wiped clean.
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4 BURNER GAS STOVE WITH GRILL & 2 OVENS
Starting bid: $2,328.50This gas range has a stainless steel front, shelf, and sides that resist corrosion and provide strength. On the top is a four-burner range and 36-inch griddle, with a 1-inch thick plate to evenly distribute heat without warping as it heats up and cools down repeatedly. Raised side rails contain liquids to the cooking surface, while the burners and grates are made of strong cast iron. Large stock pots fit on the rear grates, and metal knobs with red stripes control the heat to the burners.
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4′ ELECTRIC STEAM TABLE
Starting bid: $507.00Take your dining establishment to the next level with this steam table. Chop and prepare your heated goods directly on this unit, with its 3/8” thick poly cutting board. The stainless steel construction of this steam table makes it tremendously durable and easy to clean.
The adjustable undershelf provides extra storage space, keeping important items right at your fingertips. Fiberglass insulation provides optimal temperatures for a longer period of time, while using less energy.
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4′ GAS CHAR GRILL WITH CHEESE MELTER
Starting bid: $2,872.00This natural gas stainless steel countertop radiant charbroiler is perfect for creating appetizers, sides, and entrees in your high volume commercial kitchen. Its 4 burners, each with 15,000 BTU of heating power, provide superior heat distribution beneath the V-shaped radiants. In fact, this charbroiler offers a total of 60,000 BTU so you can keep up with demand and be sure to get the sizzling steaks, juicy hamburgers, and mouth-watering chicken dishes you’re known for!
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40 QT ELECTRIC TILTING KETTLE
Starting bid: $4,306.25Kettle, electric, table top, 40 quart capacity, 2/3 jacket, IPX6 water rated electronic Advanced controls with digital display, 1 minute to 10 hour timer, low (2) and high (7) preset intensities with manual capability, 304 stainless steel liner, hand tilt, support console on right, stainless steel construction, cULus, NSF, Made in USA
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40 QT ELECTRIC TILTING KETTLE
Starting bid: $4,311.25Kettle, electric, table top, 40 quart capacity, 2/3 jacket, IPX6 water rated electronic Advanced controls with digital display, 1 minute to 10 hour timer, low (2) and high (7) preset intensities with manual capability, 304 stainless steel liner, hand tilt, support console on right, stainless steel construction, cULus, NSF, Made in USA
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5′ GAS CHAR GRILL ON WHEELS
Starting bid: $499.00When the weather is warm and your patrons are hungry, nothing is more satisfying than getting outside and grilling up your signature meats, kebabs, and vegetables for them to enjoy! Built with integrity in mind, this 60″ stainless steel outdoor grill offers you a durable, heavy-duty grilling solution for country clubs, resorts, hotels, and caterers.
