GAS TILTING SKILLET

This braising pan has a 30-gallon capacity and coved corners to eliminate crevices that could trap debris and harbor bacteria. So operators can accurately add ingredients, the pan also has measurement markings, while heat between 100 and 425 degrees Fahrenheit is evenly distributed. Users can adjust the temperature on the control knob.

A cover comes with the unit, keeping heat around the product to save energy while shortening cook times and preventing the kitchen from getting too hot. Easing opening, this cover is spring assisted, and the handle spans across the full width of it. There is a vent in the cover, enabling users to release heat and steam, which can reduce moisture content in food or let steam out slowly before the cover is lifted.