4 BURNER GAS STOVE WITH OVEN

To save space and still accommodate expansive menus, this restaurant range measures 2419⁄50 inches wide by 34 inches deep by 591⁄2 inches high, featuring four top burners and a base oven. Its stainless steel front, sides, front rail, and removable shelf are made of rust-, corrosion-, and wear-resistant stainless steel to endure rigorous back-of-house use. Its 4-inch front rail creates space between the burners and user for safety, while its single shelf provides storage space so commonly used utensils and supplies can be stored close at hand. To minimize rocking or wobbling during operation, its 6-inch stainless steel legs can be leveled on irregular surfaces.